• 180ml Melrose Flaxseed Oil
• 60 ml Melrose Apple Cider Vinegar
• 1 teaspoon Dijon Mustard
• 2-4 cloves of garlic, finely chopped
• 1 teaspoon Tamari
• 6 drops Tabasco
• 1 dessertspoon fresh basil, chopped
• 1/4 cup Parmesan cheese, grated
• 1/2 teaspoon sugar
• 1/2 teaspoon tomato paste

Blend all ingredients - use within 1 week.