Creamy MCT Mayo

  • Quick + easy
  • BY MELROSE RESIDENT NUTRITIONIST STEPH LOWE
  • Gluten Free
  • Dairy Free
  • Keto Diet Friendly
Creamy MCT Mayo
  • Prep time:

    5 minutes

  • Cooking time:

    5 minutes

  • Servings:

    10

  • Ingredients:
  • Method:

    In a blender or food processor, blend egg, lemon juice, ACV and mustard powder.

    Combine oils and slowly* add into the food processor, one tablespoon at a time, continuing to blend.

    Add the salt once a creamy mayo has formed.

    Transfer into a jar and store in the fridge for up to 2 weeks.

  • Tips:

    *And we mean slowly. The secret to this mayo is patience. Otherwise, it will split and you will be left with liquid, rather than a thick creamy blend.

Melrose MCT Oil
MELROSE MCT OIL

Melrose MCT is made with only the best part of the coconut and helps support mental and physical performance. Discover the Melrose MCT Range.

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