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Organic Apple Cider Vinegar
- gluten free
- certified organic
- Apple Cider Vinegar is made by the fermentation of apple juice. During this process, sugar in the apple cider is broken down by bacteria and yeast into alcohol (cider) and then into vinegar. It contains acetic acid, lactic, citric and malic acids. It also contains pectin, trace minerals, potassium, beneficial bacteria and enzymes. Melrose Organic Apple Cider Vinegar contains the "mother" and is not filtered or pasteurised. Melrose Organic Apple Cider Vinegar can be used in numerous applications, due to the high acid content. It can be taken after consuming fatty foods, it also can be added to salad dressings, used to pickle foods (natural preservative) or simply taken with water.
- 100% Organic Apple Cider Vinegar
At Melrose Health, absolute delight is our number one priority. We take complete pride in the quality of our products and want you to experience this. We provide transparency in our shipping to avoid untimely scenarios.
Standard delivery on orders up to 5kg is $12.10 Australia-wide (ex Vic).
$11 metro Victoria.
$14.30 country Victoria.
Enjoy free standard delivery Australia-wide for orders over $90.
For all interstate orders weighing over 5.1kg, shipping will be determined at checkout. visit our Shipping & Returns policy for estimated costs.