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BERRY, BEET & ALMOND SMOOTHIE
- Gluten Free
- Paleo
- Dairy Free
- Vegan
- Keto Diet Friendly
- Prep time:
5 minutes
- Cooking time:
5 minutes
- Servings:
1
- Ingredients:
- ½ banana
- 150g / approx. 2 cups frozen raspberries and strawberries
- 50g beetroot, cooked or raw
- 1 medjool date, seed removed (optional)
- 1 tablespoon Melrose Almond Spread
- 1 teaspoon – 1 tablespoon Melrose MCT (Melrose MCT Original, Pro Rapid or Pro Plus -- take your pick!)
- 1 cup almond or non-dairy milk
- 1 teaspoon Melrose Essential Reds (optional)
- A few cubes of ice
- Method:
Place all ingredients into large blender, blend on high until smooth. Serve in glass and drink immediately.
- Tips:
Alternative with various fruits and veggies to make it refreshing!
